Knowledge and experience in chemical engineering since 1973.
Fat separation maintenance as your own brand
We develop bacterial and enzyme-based preparations that break down fat continuously, formulated according to the size and load of the separator.
A biological process, not a chemical cleaning
Fat degreasing maintenance solves a problem different from other kitchen cleaning tasks: the task is to break down fat that has already passed through the drain before it solidifies in the piping system or builds up in the actual degreasing unit. This is achieved through bioaugmentation — added bacterial cultures and enzymes that continuously break down fat, protein, and starch, completely separating the product type from the alkaline or acidic agents used on kitchen surfaces.
The municipal demand behind the demand
Most municipalities require the fat content in wastewater from food businesses, with grease separators and regular emptying as the basis. A biological biostimulant reduces the load between the empties and is a way for restaurants to show that they actively maintain their grease separator, not just wait for the next scheduled emptying.
Our chemists explain what soma determines the effect; you choose and decide.
The efficacy width of the bacterial strains (fat, protein and starch in different proportions), the dosing frequency and concentration according to the size and load of the separator, as well as the temperature tolerance of kitchens with hot wastewater. The format is selected between liquid dosing via pump or water-soluble blocks for automatic release.
Our chemist team helps you to create the perfect composition for your the fat separator. You work directly with our experts: Helena, a senior chemist with 25 years of industry experience, Carl, a Bachelor’s degree chemist with expertise in modern formulations, and Kelly, our administrative chemist who ensures that all laws, regulations, and guidelines are followed to the letter.
Annika Leeb
Development manager at Cleano Production with responsibility for the chemical team.
The efficacy range of bacterial strains
Fat, protein and starch in varying proportions.
Dosing frequency and concentration
Depending on the size and load of the separator.
Temperature tolerance
For kitchens with hot wastewater.
Format
Liquid dosing via pump or water-soluble blocks for automatic release.
This is how we help you develop your own fat separator
1) Product proposals: We listen to your needs, your vision for design, colour and fragrance – and your ecolabelling goals. The product is designed to meet legal requirements and, if you wish, the criteria of the Nordic Swan Ecolabel, Bra Miljöval or the EU Ecolabel.
2) Sample and price: We provide samples and price proposals based on our needs analysis. You will have the opportunity to try the product and ensure that it fulfils your requirements before making a decision.
3) Authorisation: Once we agree on price and results, you authorise the product for production.
4) Launch: We handle the purchase of materials and manufacture the product in our factory, where the quality management system is certified to ISO 9001. When the products are ready for sale, we deliver them to you on pallets.
Industries where there is demand, and you can respond with your own formula
HVAC and property maintenance companies, as well as cleaning companies with grease removal contracts, are more common senders than traditional chemical retailers, because the product is often included in an ongoing maintenance contract rather than sold as a separate product.
Common questions about private label fat separators
Is fat degreasing maintenance a chemical cleaning product?
Does the product replace scheduled emptying of the grease separator?
Are there formats for automatic dosing?
Does the product work in all types of fat separators?
Case
Häxan AB
One successful customer case that we are extremely proud of is our collaboration with Häxan AB. Super entrepreneur Mikael Söderlindh bought the company with the aim of creating top-class cleaning products that carry a recognised ecolabel such as the Nordic Swan Ecolabel – and we took full responsibility for both production and getting the label approved. The goal was to match or surpass the leading products on the market, and to get more companies and consumers to choose ecolabelled cleaning products.
COOP Trading AB
One of our most successful collaborations is with COOP Trading AB. At Cleano, we have helped them in particular to create three different brands in their range. It starts with us creating the recipes. Then we allow COOP to design the product design based entirely on their wishes. Afterwards, we purchase the inputs – such as bottles, labels, caps or spray guns – and deliver them to COOP in cartons.
More products for commercial kitchens and dishwashing
Cleano Production produces the entire range of catering and dishwashing products under the private label. Choose a product type to see what is adapted to the recipe.
Request a sample of your own detergent for the machine.
Fill out the form and one of our colleagues will get back to you within one working day.
Roberth Jansson
CEO/Sales/Purchasing
roberth.jansson@cleano.se
0506-489 03 / 070-222 47 03